Pineapple Flavor for Enhancing Food & Drink Ingredients Premium Fragrance for Culinary Creativity

Short Description:

Good Taste Food Grade Fruit Pineapple Flavor for Beverage

Product Detail

Pineapple Flavor for Enhancing Food & Drink Ingredients Premium Fragrance for Culinary Creativity


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Basic Info.

Prodcut name

Pineapple Flavor

State

Powder/Liquid

Package

5kg/drum or 10kg/drum or 20kg/drum

Application

used for Snack making, dairy, ice cream, cold drinks,ect...

Sample

available

Shelf time

24 months

Storage condition

dry, room temperature

Origin

China

 

 

Product Introduction

Pineapple Flavor simulates pineapple's distinctive "rich sweet and sour with tropical fruity aroma" flavor by extracting natural pineapple ingredients, blending spices, or synthesizing key flavor compounds. Its core goal is to recreate pineapple's tropical freshness and signature fruity aroma. It is widely used in food, beverages, and daily chemical applications, effectively and consistently imparting the characteristic pineapple flavor.


Sweet and Sour Base Ingredients: Citric Acid, Malic Acid, Sucrose, Glucose - Organic Acids (Mainly Citric): Provide the distinct tartness of pineapple, the core of its refreshing and refreshing flavor, avoiding the cloying effect of excessive sweetness.

- Sugars (Sucrose + Glucose): Simulate the refreshing sweetness of pineapple. With a high proportion of glucose, the sweetness is more direct, recreating the sweet and tart balance of fresh pineapple.


Core Aroma Ingredients: Pineapple Esters (Allyl Caproate), Geraniol, Limonene - Pineapple Esters: The soul of pineapple flavor, imparting its signature tropical fruit aroma and key to consumer recognition of the "pineapple flavor" (e.g., the core aroma of pineapple hard candies and pineapple 

drinks).

- Geraniol/Limonene: Assist in enhancing the refreshing feeling, simulating the subtle herbal aroma of fresh pineapple peel, adding depth to the flavor. Auxiliary flavoring ingredients: pineapple extract (protease, polyphenols), vanillin - Pineapple extract: Enhances the flavor's authenticity. 

A trace amount of bromelain can indirectly enhance flavor integration (although its primary function is flavoring, not enzymatic degradation).

- Vanillin: A small amount can soften the sweet and sour taste, avoiding a sharp acidity and giving the pineapple flavor a mellower texture (as often found in pineapple cake and pineapple yogurt).


Controllable costs and high flavor efficiency.

One kilogram of pineapple flavor can replace the flavoring effect of 20-30 kilograms of fresh pineapple (for example, in a pineapple beverage, only 3-5 grams of flavor liquid is needed to achieve a rich pineapple flavor). This eliminates the transportation losses and storage costs associated 

with fresh pineapple (fresh pineapples easily deteriorate at room temperature), as well as the seasonal price premium (for example, pineapple prices double in winter), significantly reducing overall production costs.

Processability and strong flavor stability.

The pineapple flavor is processed to withstand high and low temperatures and can be produced in water-soluble, oil-soluble, and powdered forms. It withstands baking (such as pineapple bread), high-temperature sterilization (such as bottled beverages), and freezing (such as pineapple ice cream),

 maintaining its sweetness, sourness, and aroma. In contrast, fresh pineapple easily becomes soft and rotten at high temperatures, and its flavor evaporates easily (for example, the fruity aroma is significantly diminished after cooking pineapple syrup). Flexible application, adaptable to multiple 

scenarios.

No solid residue, can be evenly incorporated into various product forms:

Water-soluble: Suitable for beverages (pineapple juice, sparkling water) and jellies;

Oil-soluble/paste: Suitable for baking (pineapple crisps, cakes) and sauces (pineapple jam);

Powder: Suitable for snacks (pineapple-flavored potato chips, cereal) and solid beverages (pineapple instant powder), eliminating the "pineapple fiber" that can disrupt the taste (e.g., no hard particles in potato chips, no sediment in instant powder).

Adjustable flavor to meet diverse needs.

Flavor intensity and sweet-sour ratio can be adjusted based on product positioning: For example, a "strong flavor" is suitable for canned pineapple and pineapple jam, a "light flavor" is suitable for pineapple sparkling water, and a "low-acid flavor" is suitable for children's foods 

(e.g., pineapple-flavored gummy candies). However, the flavor of fresh pineapple is significantly affected by variety (e.g., Kayin or Bali) and maturity, making it difficult to standardize.

 

Pineapple Flavor& Flavors Juice Drink/Fruit drink factory/ Pulp making/  Flavors

Food taste factory/ Flavours  

Food flavor factory/ Flavours  

Ice cream factory/ Flavours  

Beverage liquid plant/ Flavours  

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

 

Passion Fruit Flavor

Key points 1:

1.000 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and Baking food series.

Unique and original propositions that meet the market trends.

Manufactured in a certified facility in china (ISO, HACCP).

Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.

No minimum order quantity.

Competitive prices & attractive discount policies.

 

Key points 2:

Manufactured in china

Dosage between: Ice cream:0.1%-0.2%; Drink:0,03% – 1%; Sweet:0.15%-0.5%; Milk:0.02%-0.1%; Baking:0.16%-0.26%

Our flavor concentrates are carefully selected for among other Food additive applications.

Key characteristics: GBT compliant and meeting the most demanding safety standards –we’ve got you covered.

Our friendly and competent consultants will help you!

 

 

Company overview




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Shaanxi Baisfu  Biological Engineering  Co., Ltd..The company was founded in December 2019, the registered capital is now 3 million. is focusing on the research and development, production and sales of flavors and fragrances, the company is located in Xi 'an City, Shaanxi Province, No. 52 Jinye First Road, , Baode Yungu International Building A, advantageous geographical location, convenient transportation.

• Our company's main products include plant essential oils, synthetic flavors and natural flavors. The company's products can be used in food and beverage, daily chemical, pharmaceutical and other industries.

•Our company always attaches great importance to product quality and brand reputation, and strictly implements product quality and environmental management control. It has passed various certifications such as China GPM, ISO9001, ISO14001, KOSHER,HALAL and Continental Analysis.

•Our company's product users throughout the world more than 30 countries and regions, after more than 10 years of technology accumulation and market development, the company has accumulated high-quality, stable customer channels and resources, and established a good cooperative relationship with the international and domestic famous enterprises, high-quality products and services are favored by customer.


 

Packing/Delivery/Payment




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FAQ




Q1:Can I get some samples?

 

A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.

 

Q2: How do I order and pay?

 

A: Proforma invoice will be sent after confirmation of order. Payment by T/T, Western Union or Paypal.

 

Q3: Can you accept small order?

 

A:Yes.

 

Q4: How about delivery leadtime?

 

A: About 3-6 days after payment confirmed. (Except Chinese holiday)

 

Q5: How to confirm the Product Quality before placing orders?

 

A: You can get free samples for your testing.We can manufacture the products according to your specific requirment.

 

Q6: ls there a discount?

 

A: Different quantity has different discount.